24 February 2006
Now that semester has begun (this week was Week 1) all the food outlets on campus are back to their full menus, so on the days I haven’t brought food from home there’s lots to choose from.
On Wednesday I had rice, curried vegetables, Malay chicken and panfried fish. I had lunch around 1pm; my first ...
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24 February 2006
This meal was yummy: cold barbecued chicken (my favourite parts, the thigh and drumstick*), cold sliced pork sausage, homemade potato salad, sliced swiss brown mushrooms, grape tomatoes, cucumber and lettuce. To the left is a glass of freshly squeezed orange juice.
*Whenever I have a quarter chicken from Chicken Treat or Charcoal Chicken or Red Rooster ...
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