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	<title>Comments on: Breakfast with Cellobella</title>
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	<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/</link>
	<description>Food at its porniest</description>
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		<title>By: Sunshine Coast Web Designer</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7885</link>
		<dc:creator>Sunshine Coast Web Designer</dc:creator>
		<pubDate>Tue, 09 Sep 2008 05:49:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7885</guid>
		<description>Typical of me to find this page when I&#039;m starving. Shame it&#039;s 3:48pm otherwise I&#039;d be off out hunting down a fry up to rival that one.</description>
		<content:encoded><![CDATA[<p>Typical of me to find this page when I&#8217;m starving. Shame it&#8217;s 3:48pm otherwise I&#8217;d be off out hunting down a fry up to rival that one.</p>
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	<item>
		<title>By: The food pornographer</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7884</link>
		<dc:creator>The food pornographer</dc:creator>
		<pubDate>Wed, 26 Mar 2008 12:06:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7884</guid>
		<description>Trish,
Hope you get to satisfy that fruit salad craving sometime soon. Nothing worse than a persistent craving that isn&#039;t fed!
Heheh. Sounds like a challenge to me! :)</description>
		<content:encoded><![CDATA[<p>Trish,<br />
Hope you get to satisfy that fruit salad craving sometime soon. Nothing worse than a persistent craving that isn&#8217;t fed!<br />
Heheh. Sounds like a challenge to me! :)</p>
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	<item>
		<title>By: Babyamore (Trish)</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7883</link>
		<dc:creator>Babyamore (Trish)</dc:creator>
		<pubDate>Wed, 26 Mar 2008 10:47:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7883</guid>
		<description>I just read your interview with Cellobella .It was very interesting - I am drooling over that breakfast - pity Sydney is a long way from Perth.I am starving for some good fruit salad .. a banana just doesn&#039;t cut the cravings.

I confess I love food and I would have polished off both meals ... before you had   a chance to photograph them.</description>
		<content:encoded><![CDATA[<p>I just read your interview with Cellobella .It was very interesting &#8211; I am drooling over that breakfast &#8211; pity Sydney is a long way from Perth.I am starving for some good fruit salad .. a banana just doesn&#8217;t cut the cravings.</p>
<p>I confess I love food and I would have polished off both meals &#8230; before you had   a chance to photograph them.</p>
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	<item>
		<title>By: The food pornographer</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7882</link>
		<dc:creator>The food pornographer</dc:creator>
		<pubDate>Tue, 26 Feb 2008 11:11:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7882</guid>
		<description>jetgirl,
I wouldn&#039;t worry! You&#039;re not missing out on much by not seeing my face. :)  I&#039;m not too bad with shakiness usually, but when I&#039;m tired I find it very hard not to shake.I&#039;ve ordered a new piece of equipment which should help in those situations... more on that soon.</description>
		<content:encoded><![CDATA[<p>jetgirl,<br />
I wouldn&#8217;t worry! You&#8217;re not missing out on much by not seeing my face. :)  I&#8217;m not too bad with shakiness usually, but when I&#8217;m tired I find it very hard not to shake.I&#8217;ve ordered a new piece of equipment which should help in those situations&#8230; more on that soon.</p>
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	<item>
		<title>By: jetgirl</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7881</link>
		<dc:creator>jetgirl</dc:creator>
		<pubDate>Mon, 25 Feb 2008 22:00:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7881</guid>
		<description>It is kinda weird to have a voice to go with the hands and still not know what ya look like. But its cool to see how everything goes down with the camera and all, super cool.
I shake so bad when I take pics I have to use a little tripod or everything goes to pot.</description>
		<content:encoded><![CDATA[<p>It is kinda weird to have a voice to go with the hands and still not know what ya look like. But its cool to see how everything goes down with the camera and all, super cool.<br />
I shake so bad when I take pics I have to use a little tripod or everything goes to pot.</p>
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	<item>
		<title>By: The food pornographer</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7880</link>
		<dc:creator>The food pornographer</dc:creator>
		<pubDate>Mon, 25 Feb 2008 20:05:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7880</guid>
		<description>Laura,
It&#039;s not without a lot of effort, let me tell you. If I don&#039;t exercise, I do put on weight very quickly.

hotchickenbakooti,
Good to hear the entries are making you ravenous. That&#039;s my aim!

The Home Cook,
Fry-ups are great, aren&#039;t they? Pity we shouldn&#039;t eat them too often.</description>
		<content:encoded><![CDATA[<p>Laura,<br />
It&#8217;s not without a lot of effort, let me tell you. If I don&#8217;t exercise, I do put on weight very quickly.</p>
<p>hotchickenbakooti,<br />
Good to hear the entries are making you ravenous. That&#8217;s my aim!</p>
<p>The Home Cook,<br />
Fry-ups are great, aren&#8217;t they? Pity we shouldn&#8217;t eat them too often.</p>
]]></content:encoded>
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	<item>
		<title>By: The Home Cook</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7879</link>
		<dc:creator>The Home Cook</dc:creator>
		<pubDate>Mon, 25 Feb 2008 18:41:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7879</guid>
		<description>I LOVE hearing your accent!! I&#039;m so jealous of you Aussies. :)

Once again, your breakfast looks fantastic. I do love a good fry-up!</description>
		<content:encoded><![CDATA[<p>I LOVE hearing your accent!! I&#8217;m so jealous of you Aussies. :)</p>
<p>Once again, your breakfast looks fantastic. I do love a good fry-up!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: hotchickenbakooti</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7878</link>
		<dc:creator>hotchickenbakooti</dc:creator>
		<pubDate>Mon, 25 Feb 2008 16:42:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7878</guid>
		<description>I just think you&#039;re lovely. I do have to tell you, though, that I am positively ravenous after reading your entries!</description>
		<content:encoded><![CDATA[<p>I just think you&#8217;re lovely. I do have to tell you, though, that I am positively ravenous after reading your entries!</p>
]]></content:encoded>
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	<item>
		<title>By: Laura</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7877</link>
		<dc:creator>Laura</dc:creator>
		<pubDate>Mon, 25 Feb 2008 15:45:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7877</guid>
		<description>I look forward to the interview, and that food looked excellent.  May I just add that it&#039;s a tad unfair how you can eat so much lovely fried food and remain slim!</description>
		<content:encoded><![CDATA[<p>I look forward to the interview, and that food looked excellent.  May I just add that it&#8217;s a tad unfair how you can eat so much lovely fried food and remain slim!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: The food pornographer</title>
		<link>http://www.thefoodpornographer.com/2008/02/24/breakfast-with-cellobella/#comment-7876</link>
		<dc:creator>The food pornographer</dc:creator>
		<pubDate>Mon, 25 Feb 2008 10:50:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1010#comment-7876</guid>
		<description>Cellobella,
It is me who should thank YOU! :)
I wonder if they&#039;d let you order a hash brown on a plate, so you don&#039;t have to eat a whole Farmhouse.

Nicole,
Thanks. It&#039;s nice of you to say so, I can&#039;t say I agree though. :)  Anyway I am glad you like what you hear. It would be terrible if you heard my voice and were completely put off by it!

Lisa,
Heheh. I forget that I have an accent. ;-)

michelle,
That&#039;s what I would&#039;ve done, if I had the tummy room.

Kagenosuke,
I love black pepper - I would&#039;ve have put it all over everything though, just the tomatoes and the eggs. But the waiter got a little overexcited with the pepper mill. :)

Rhonda,
To be honest, I don&#039;t really like eggs Benedict. Jac loves it though, so the next time I shall bring her and encourage her to try them!

dea,
Funny to hear how people have imagined me to sound. I wonder what makes people imagine what they do. It was a really tasty breaky.

sangee,
Hey there! I haven&#039;t forgotten you, glad to hear you still visit from time to time. Well, I do a lot of walking, as you know. I also avoid eating sugary foods where possible. At family dos for example, I often photograph the desserts but not eat any. I don&#039;t drink ANY soft drink. It may look like I eat a lot of food, but to be honest, I actually don&#039;t eat everything I&#039;d like to eat. If I had a donut or burger and fries every time I felt like it, I&#039;d definitely be a lot fatter.

Jen,
Heh. As I said to Nicole earlier, I don&#039;t agree at all, but thank you for saying so! That is sweet of you. :)

Amelia,
It was great fun once we both relaxed and got into it. If you listen to the podcast once Cellobella makes it available, you&#039;ll hear how it improves as we get into the swing of things. And I think the arrival of the food helps!</description>
		<content:encoded><![CDATA[<p>Cellobella,<br />
It is me who should thank YOU! :)<br />
I wonder if they&#8217;d let you order a hash brown on a plate, so you don&#8217;t have to eat a whole Farmhouse.</p>
<p>Nicole,<br />
Thanks. It&#8217;s nice of you to say so, I can&#8217;t say I agree though. :)  Anyway I am glad you like what you hear. It would be terrible if you heard my voice and were completely put off by it!</p>
<p>Lisa,<br />
Heheh. I forget that I have an accent. ;-)</p>
<p>michelle,<br />
That&#8217;s what I would&#8217;ve done, if I had the tummy room.</p>
<p>Kagenosuke,<br />
I love black pepper &#8211; I would&#8217;ve have put it all over everything though, just the tomatoes and the eggs. But the waiter got a little overexcited with the pepper mill. :)</p>
<p>Rhonda,<br />
To be honest, I don&#8217;t really like eggs Benedict. Jac loves it though, so the next time I shall bring her and encourage her to try them!</p>
<p>dea,<br />
Funny to hear how people have imagined me to sound. I wonder what makes people imagine what they do. It was a really tasty breaky.</p>
<p>sangee,<br />
Hey there! I haven&#8217;t forgotten you, glad to hear you still visit from time to time. Well, I do a lot of walking, as you know. I also avoid eating sugary foods where possible. At family dos for example, I often photograph the desserts but not eat any. I don&#8217;t drink ANY soft drink. It may look like I eat a lot of food, but to be honest, I actually don&#8217;t eat everything I&#8217;d like to eat. If I had a donut or burger and fries every time I felt like it, I&#8217;d definitely be a lot fatter.</p>
<p>Jen,<br />
Heh. As I said to Nicole earlier, I don&#8217;t agree at all, but thank you for saying so! That is sweet of you. :)</p>
<p>Amelia,<br />
It was great fun once we both relaxed and got into it. If you listen to the podcast once Cellobella makes it available, you&#8217;ll hear how it improves as we get into the swing of things. And I think the arrival of the food helps!</p>
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