We grabbed a quick dinner recently at the International Food Hall in East Victoria Park.
Jac ordered a small teriyaki tofu meal. We’ve found over the years that small is a good enough size for a decent feed. You do get a bowl of miso as well as the rice, salad and your choice of protein.
The batter on the tofu is very light. The tofu is delicious dipped in the bowl of teriyaki sauce.
I ordered a small teriyaki chicken meal.
I’m not so keen on the grated carrot, but I ate all the other salad. I gave my pickles to Jac – I wasn’t in the mood this time. The chicken was tender, the skin all soft and moist. Mmmm.
I'm TFP, a food blogger from Perth, Western Australia.
{ 3 comments… read them below or add one }
My fav teriyaki place in Perth is from the foodcourt at Freo – the fish teriyaki is so yummy!
You’ve just reminded me how long it’s been since I’ve had teriyaki. I love that stuff and it’s something I’m useless at making myself!
Bec,
I haven’t gone to Freo for such a long time. You remind me that I must go one of these days.
Holly,
I love it too. As it’s so easy and cheap to buy ready to devour, I never think to make it myself at home.