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	<title>Comments on: Turkey bacon = bacon FAIL</title>
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	<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/</link>
	<description>Food at its porniest</description>
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		<title>By: Steph</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-25948</link>
		<dc:creator>Steph</dc:creator>
		<pubDate>Sat, 20 Aug 2011 03:26:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-25948</guid>
		<description>I know this was posted ages ago, but was wondering where in Perth you can buy turkey-bacon? I have searched everywhere for it!!</description>
		<content:encoded><![CDATA[<p>I know this was posted ages ago, but was wondering where in Perth you can buy turkey-bacon? I have searched everywhere for it!!</p>
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		<title>By: The Food Pornographer</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1455</link>
		<dc:creator>The Food Pornographer</dc:creator>
		<pubDate>Sat, 10 Oct 2009 02:24:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1455</guid>
		<description>carmen,
We don&#039;t have Oscar Meyer here... our choices for turkey bacon are a lot more limited. As I said to Perthie (below), we never really thought about turkey bacon being &quot;healthier&quot; (or otherwise). :) Anyway, everything in moderation, don&#039;t they say? I think I&#039;ll stick to real bacon from now on. Real bacon or nothing!

Perthie,
Heheheh. You know, we never really thought about the &quot;less fat, more healthy&quot; aspect!

clekitty,
Oooh, chicken thighs used to make chicken bacon! I am intrigued! A friend of mine is moving to NZ soon - I must ask her about chicken bacon (or better - go visit her and try it myself).

dining room table,
Yes - when you think about turkey and pig you realise it seems ridiculous to make bacon out of turkey!

Sarah,
Oh well, it&#039;s all a matter of personal taste, isn&#039;t it?

Angie,
Heheheh - yes - the turkey bacon failed, but the eggs were great! :D

Katrine,
You&#039;re probably right - there was definitely no crispy in this turkey bacon.

Alex,
Well, I think from now on if I&#039;m going to eat bacon, it&#039;ll be real bacon. :)

Cindy,
The eggs saved the day - I&#039;d have been quite depressed if all I had was the turkey bacon.


Alina,
Hahahaha! Ninja turkey bacon! But not so ninja if hubby knows it&#039;s there! :D

Cookie,
Hahahah, SPAM would&#039;ve been better!

Bryan,
We haven&#039;t seen white meat turkey bacon, not sure if we can get that here.

laundrydays,
Interesting. I don&#039;t think it would be nice in a burger, even if it were smothered in cheese and sauce and everything else. You&#039;re right, the texture, the feel is all wrong.

Sue,
I sure have! Check out these old posts:
&lt;a href=&quot;http://www.thefoodpornographer.com/?p=1623&quot; rel=&quot;nofollow&quot;&gt;Turkey SPAM fried rice&lt;/a&gt;
&lt;a href=&quot;http://www.thefoodpornographer.com/?p=1336&quot; rel=&quot;nofollow&quot;&gt;Simple stir-fry with turkey SPAM&lt;/a&gt;
&lt;a href=&quot;http://www.thefoodpornographer.com/?p=1202&quot; rel=&quot;nofollow&quot;&gt;Out of SPAM? Never!&lt;/a&gt;
I have a whole &lt;a href=&quot;http://www.thefoodpornographer.com/?cat=38&quot; rel=&quot;nofollow&quot;&gt;SPAM category&lt;/a&gt; of posts, which currently has 50 posts! :-P
I don&#039;t mind turkey SPAM, but I much prefer pork SPAM - I tend to use SPAM Lite.

The Home Cook,
Heheheh poor turkey.</description>
		<content:encoded><![CDATA[<p>carmen,<br />
We don&#8217;t have Oscar Meyer here&#8230; our choices for turkey bacon are a lot more limited. As I said to Perthie (below), we never really thought about turkey bacon being &#8220;healthier&#8221; (or otherwise). :) Anyway, everything in moderation, don&#8217;t they say? I think I&#8217;ll stick to real bacon from now on. Real bacon or nothing!</p>
<p>Perthie,<br />
Heheheh. You know, we never really thought about the &#8220;less fat, more healthy&#8221; aspect!</p>
<p>clekitty,<br />
Oooh, chicken thighs used to make chicken bacon! I am intrigued! A friend of mine is moving to NZ soon &#8211; I must ask her about chicken bacon (or better &#8211; go visit her and try it myself).</p>
<p>dining room table,<br />
Yes &#8211; when you think about turkey and pig you realise it seems ridiculous to make bacon out of turkey!</p>
<p>Sarah,<br />
Oh well, it&#8217;s all a matter of personal taste, isn&#8217;t it?</p>
<p>Angie,<br />
Heheheh &#8211; yes &#8211; the turkey bacon failed, but the eggs were great! :D</p>
<p>Katrine,<br />
You&#8217;re probably right &#8211; there was definitely no crispy in this turkey bacon.</p>
<p>Alex,<br />
Well, I think from now on if I&#8217;m going to eat bacon, it&#8217;ll be real bacon. :)</p>
<p>Cindy,<br />
The eggs saved the day &#8211; I&#8217;d have been quite depressed if all I had was the turkey bacon.</p>
<p>Alina,<br />
Hahahaha! Ninja turkey bacon! But not so ninja if hubby knows it&#8217;s there! :D</p>
<p>Cookie,<br />
Hahahah, SPAM would&#8217;ve been better!</p>
<p>Bryan,<br />
We haven&#8217;t seen white meat turkey bacon, not sure if we can get that here.</p>
<p>laundrydays,<br />
Interesting. I don&#8217;t think it would be nice in a burger, even if it were smothered in cheese and sauce and everything else. You&#8217;re right, the texture, the feel is all wrong.</p>
<p>Sue,<br />
I sure have! Check out these old posts:<br />
<a href="http://www.thefoodpornographer.com/?p=1623" rel="nofollow">Turkey SPAM fried rice</a><br />
<a href="http://www.thefoodpornographer.com/?p=1336" rel="nofollow">Simple stir-fry with turkey SPAM</a><br />
<a href="http://www.thefoodpornographer.com/?p=1202" rel="nofollow">Out of SPAM? Never!</a><br />
I have a whole <a href="http://www.thefoodpornographer.com/?cat=38" rel="nofollow">SPAM category</a> of posts, which currently has 50 posts! :-P<br />
I don&#8217;t mind turkey SPAM, but I much prefer pork SPAM &#8211; I tend to use SPAM Lite.</p>
<p>The Home Cook,<br />
Heheheh poor turkey.</p>
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	<item>
		<title>By: The Home Cook</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1454</link>
		<dc:creator>The Home Cook</dc:creator>
		<pubDate>Fri, 09 Oct 2009 20:08:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1454</guid>
		<description>Yeah...it doesn&#039;t even look appetizing. I&#039;m not a fan of turkey bacon in general. Actually, I don&#039;t like anything that tries to be something it isn&#039;t. Bacon is made from pork and that&#039;s it. As one of my fav comedians says, the turkey needs to stop emulating the other meats and just be itself.</description>
		<content:encoded><![CDATA[<p>Yeah&#8230;it doesn&#8217;t even look appetizing. I&#8217;m not a fan of turkey bacon in general. Actually, I don&#8217;t like anything that tries to be something it isn&#8217;t. Bacon is made from pork and that&#8217;s it. As one of my fav comedians says, the turkey needs to stop emulating the other meats and just be itself.</p>
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		<title>By: Sue</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1453</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Fri, 09 Oct 2009 08:04:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1453</guid>
		<description>Have you ever tried the Turkey Spam? Just thought I&#039;d ask because of this post and you seem to post the normal Spam a lot :).</description>
		<content:encoded><![CDATA[<p>Have you ever tried the Turkey Spam? Just thought I&#8217;d ask because of this post and you seem to post the normal Spam a lot :).</p>
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		<title>By: laundrydays</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1452</link>
		<dc:creator>laundrydays</dc:creator>
		<pubDate>Fri, 09 Oct 2009 01:32:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1452</guid>
		<description>that&#039;s really gross, i hate turkey bacon! But in Singapore, Burger King uses it in place of pork to comply with the Halal food certification. When I order the double bacon cheeseburger I  dont really taste the bacon anyway cos its smothered in bbq sauce, but i really don&#039;t like its texture - too tough and chewy.</description>
		<content:encoded><![CDATA[<p>that&#8217;s really gross, i hate turkey bacon! But in Singapore, Burger King uses it in place of pork to comply with the Halal food certification. When I order the double bacon cheeseburger I  dont really taste the bacon anyway cos its smothered in bbq sauce, but i really don&#8217;t like its texture &#8211; too tough and chewy.</p>
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		<title>By: Bryan</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1451</link>
		<dc:creator>Bryan</dc:creator>
		<pubDate>Thu, 08 Oct 2009 20:22:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1451</guid>
		<description>I bake my turkey bacon on a cookie sheet in the oven for a long time on low heat and it gets crisp and wonderful... and if you get the white meat turkey bacon it is way better for you than pork bacon...</description>
		<content:encoded><![CDATA[<p>I bake my turkey bacon on a cookie sheet in the oven for a long time on low heat and it gets crisp and wonderful&#8230; and if you get the white meat turkey bacon it is way better for you than pork bacon&#8230;</p>
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		<title>By: Cookie</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1450</link>
		<dc:creator>Cookie</dc:creator>
		<pubDate>Thu, 08 Oct 2009 18:27:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1450</guid>
		<description>That turkey bacon looks NOTHING like bacon!  I thought it was SPAM at first before I noticed your post title.  At least the runny eggs look yummy!</description>
		<content:encoded><![CDATA[<p>That turkey bacon looks NOTHING like bacon!  I thought it was SPAM at first before I noticed your post title.  At least the runny eggs look yummy!</p>
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		<title>By: Alina</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1449</link>
		<dc:creator>Alina</dc:creator>
		<pubDate>Thu, 08 Oct 2009 17:47:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1449</guid>
		<description>oh TFP this post cracked me up! I sneak in turkey bacon for my husband and he always glares at me when he notices it&#039;s in an omelet! :P</description>
		<content:encoded><![CDATA[<p>oh TFP this post cracked me up! I sneak in turkey bacon for my husband and he always glares at me when he notices it&#8217;s in an omelet! :P</p>
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		<title>By: Carmen</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1448</link>
		<dc:creator>Carmen</dc:creator>
		<pubDate>Thu, 08 Oct 2009 15:43:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1448</guid>
		<description>Perthie I&#039;m not quite sure on that. It has less saturated fat, barely any.
Way less calories per slice (35) and less sodium. I&#039;d say that&#039;s a heck of a lot healthier than pork bacon.</description>
		<content:encoded><![CDATA[<p>Perthie I&#8217;m not quite sure on that. It has less saturated fat, barely any.<br />
Way less calories per slice (35) and less sodium. I&#8217;d say that&#8217;s a heck of a lot healthier than pork bacon.</p>
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		<title>By: Cindy</title>
		<link>http://www.thefoodpornographer.com/2009/10/08/turkey-bacon-bacon-fail/#comment-1447</link>
		<dc:creator>Cindy</dc:creator>
		<pubDate>Thu, 08 Oct 2009 12:16:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.thefoodpornographer.com/?p=1776#comment-1447</guid>
		<description>That turkey bacon sort of looks like slices of pastrami. :-] I&#039;ve tried turkey bacon and it&#039;s...*just* passably okay, though it burns very quickly. I stick to regular bacon.

The oozing orange yolk of Jac&#039;s breakfast sandwich looks divine. And it&#039;s time for breakfast here!</description>
		<content:encoded><![CDATA[<p>That turkey bacon sort of looks like slices of pastrami. :-] I&#8217;ve tried turkey bacon and it&#8217;s&#8230;*just* passably okay, though it burns very quickly. I stick to regular bacon.</p>
<p>The oozing orange yolk of Jac&#8217;s breakfast sandwich looks divine. And it&#8217;s time for breakfast here!</p>
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