Posts tagged as:

beef

Izakaya Fujiyama, Surry Hills

13 January 2012
Izakaya Fujiyama, Surry Hills, Sydney

If you’re up for a bit of adventurous eating, don’t miss the tuna jaw at Izakaya Fujiyama. As you forage around the bones, fin and cartilage you’ll find lots of tasty surprises. It’s eating that feels like mining… in craggy prehistoric caverns.

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Christmas 2011 – family lunch

26 December 2011
Baked ham, Christmas 2011

My family’s Christmas lunch, featuring garlic prawns, filo cigars, baked ham with pineapple, roast beef, trifle and Elvis Sandwich macarons.

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Qantas epiQure lunch

18 September 2011
Red wine sauce being poured over slow cooked charred Rangers Valley beef fillet, epiQure lunch, Rockpool

Qantas Frequent Flyer has launched epiQure, its new food and wine online community.
I’m thrilled to attend a five-course degustation lunch with Jac at Rockpool Bar & Grill Perth to celebrate the WA launch of epiQure.
Stepping through Rockpool’s heavyset front doors, we make our way through the corridor past the carnivores’ dream views of ...

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Australian Mushroom Growers Association lunch

12 September 2011
Meringue mushrooms - close-up

I recently attended a special lunch with the Australian Mushroom Growers Association. The event was a celebration of the year’s achievements and 50 years of the mushroom industry and the launch of Mushrooms Go Pink in October.
I love mushrooms and wholeheartedly support the people who grow them, so I was pretty chuffed to ...

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Friends Restaurant, East Perth

17 August 2011
Truffle panna cotta, creme anglaise, raspberry coulis, pistachio crumble, Friends restaurant, East Perth

Last month, I wrote about the mushroom dishes I ate at Friends Restaurant in East Perth as part of Mushroom Mania. Those dishes were small part of an unexpectedly epic meal – here’s the meal in all its glory.
We ate at Friends quite a few years ago, back when I was studying full-time. I ...

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Old Cathay, Victoria Park

12 August 2011
Marmite chicken, Old Cathay

“Um… I think you may have ordered too many dishes,” our waitress said tentatively after we placed our order.
I wonder what gave her that idea? :P We assured her we were very hungry and were happy to stick with what we’d ordered.

Oh, so much food! But not too much food!

Last Friday, Jac ...

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Product review: Cuisinart electric pressure cooker

1 June 2011
Pressure-cooked beef in red wine

Review and our first meals cooked using a Cuisinart 6L electric pressure cooker.

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Must, Margaret River

20 May 2011
Butterfield burger, Must Margaret River

A delicious lunch in Margaret River on our easter holiday, featuring the juicy Butterfield beef burger, one of the best burgers I’ve ever eaten.

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The Silver Spoon Food & Wine, Victoria Park

22 April 2011
Seared scallops, confit pork, cauliflower, mint & squid ink (AU$19), The Silver Spoon Food & Wine, Victoria Park

Fine dining in Victoria Park at the heart of used car yard central. Our food was intricate, interesting and delicious. The dessert of rose pannacotta, fairy floss, rose granita and Turkish delight is stunning.

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Rockpool Bar & Grill Perth, Burswood

10 April 2011
David Blackmore's wagyu short ribs with chimichurri, Rockpool Bar and Grill, Burswood

Review of celebrity chef Neil Perry’s first Perth venture, the much anticipated Rockpool Bar & Grill at Burswood. It was the perfect choice for my epic birthday lunchathon.

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