Day 1 of our Hamilton Island holiday: breakfast at the Gunshop Cafe, West End, Brisbane, the flight over, arrival, Rocky Road Krispy Kremes, pizza delivery dinner from Manta Ray Cafe, best cinnamon bun ever.
For lunch last Wednesday, I packed myself a hard-boiled egg and salad (spinach leaves, cucumber, mushrooms, red capsicum, and blanched green beans), with a rolled-up slice of Jarlsberg Light cheese, sliced sweet gherkin pickles and a few semi-dried tomatoes. I also made French toast squares, and packed a little bottle of maple syrup to go with them.
All restaurant write-ups are based on my personal opinions and experiences. We pay for all meals ourselves unless noted otherwise. I am not a restaurant critic.
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