Posts tagged as:

roast

Mondo Markets, Inglewood

14 September 2011

The Mondo Markets are on every Saturday in spring, from 8am to 12.30pm on the corner of Sixth Avenue and Beaufort Street in Inglewood, next to Mondo Butcher.

Mondo Markets entrance

It’s a small undercover market with an intimate, friendly feel. It’s a simple but effective setup – a shaded courtyard with just enough sunshine peeking ...

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Golden King BBQ, Northbridge

20 January 2011

Four mixed meat platter - roast duck, soy sauce chicken, roast pork, BBQ pork

Restaurant review. Carnivores and lovers of Chinese roast and barbecue meats will find it hard to resist the window of meat. The complimentary soup reassures you of your decision. Can’t talk, eating.

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Christmas lunch 2010

3 January 2011

Christmas day lunch with Jac’s family. A platter of many meats. A trio of salads. Potatoes roasted in duck fat. Chocolate mousse log and fruit salad.

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Roast chicken dinner, now with roasted eggplant

3 August 2010

Here’s another meal that I love, roast chicken dinner! A plump chicken rubbed all over with herbs and cooked with sage bread stuffing, served with oven-roasted vegetables.

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Roast pork dinner

18 July 2010

Roast pork with roasted root vegetables and steamed green vegetables

Roast pork served with steamed green beans and broccoli and roasted root vegetables (potato, sweet potato, carrot). I love potatoes roasted in pork fat, it’s one of my favourite ways to eat potatoes.

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Hot roast meat sandwiches from Mondo Butchers, Inglewood

7 April 2010

The making of a hot roast pork sandwich at Mondo Butchers, Inglewood

Still hungry after breakfast at The Pony Club, we decided to drive further up Beaufort Street to Mondo Butchers, where on Saturday mornings you can buy roast meat sandwiches, with meat carved straight off hot succulent pork, lamb and beef roasts, made with thickly sliced fresh sourdough bread.

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Christmas 2009 – lunch with Jac’s family

13 February 2010

Prawn cocktail from Christmas lunch 2009

Jac and I had lunch on Christmas day with her family. It was a delicious meatfest followed by rich chocolate cake and lashings of even richer thick, smooth brandy cream.

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Friday night roast chicken dinner

5 December 2009

Jac emailed me during the day and said she’d be cooking roast chicken and vegies for dinner. Excellent! I looked forward to it and couldn’t wait to get home

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Dinner and bento – marinated chicken and oven-roasted vegetables

16 August 2009

Marinated chicken, oven-roasted vegetables

After a few days away from the house, Jac couldn’t wait to get back into the kitchen and do some cooking. I came home from work to the most delicious smells of marinated chicken pieces and vegetables roasting in the oven.

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Bento – leftover roast pork and turkey with vegetables

7 July 2009

I packed us both the same lunch: roast pork with apple sauce, turkey thigh roast with cranberry sauce, roasted vegetables, crackling, steamed green beans and broccoli, and a little container of gravy.